Chili itemole
| Ite ati boṣewa: a, b, c, awọn irugbin tabi laisi awọn irugbin | Ochratoxin kan <15μg / kg |
| Sesh: 4-6 apapo, 8-15Mesh.15-25 apapo, 25-40 apapo | Chlormquat <0.1Mg / kg |
| Ọrinrin: 8% -10% | Chlailogbo <3 miligiramu / kg |
| Awọn ajeji ọrọ: 1% Max. | Sudan 1, 2,3 & 4: Kọlu |
| Mold & Yeas: <1.0 * 105pcs / g | Iṣakojọpọ: 10Kg / apo * 2bags / CTN; 10 KGS / apo apo iwe-iwe 25kgs / apo Kraft tabi ni ibamu si ibeere alabara |
| Lapapọ eeru: 8.5% | |
| Eeru ti ko ni sholux: 1% max. | Ijẹrisi: Haccp, ISO22000, Bc, Halal, FDA |
| Aflatoxin: B1 + B2 + G1 + G2 <10μg / kg |
Kọ ifiranṣẹ rẹ nibi ki o firanṣẹ si wa
